We have a full service state licensed commercial kitchen located in Morrisville, Vermont approximately 30 minutes from exit 10 on I-89.
The kitchen space is available to rent out by the day.
We are fully equipped with what you need to make hot sauce, bbq sauce, dressings, dessert sauces and other condiments. We also have a full range of maple syrup canning equipment. We will work with you to perfect your recipes on a larger scale to reach the highest efficiency level and lowest cost per unit possible. We also offer co-packing, monthly pallet storage, and freezer storage. Additionally, we can provide extra labor for customers that need an extra hand when making their products.
Daily rental rates vary by project. Please email firstname.lastname@example.org to inquire.